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Kids’ menu available for children 12 & under

Main Plates

our fish & seafood are Ocean Wise™

Catch of the dayDaily
Chef's Feature Daily
ask your server
Spolumbo’s Bangers & Mash $1500
with daily veggies
Roast Fraser Valley Chicken$1500
half roast chicken or quarter roast chicken with sausage
with daily accompaniments
Mac and Cheese $1050
with organic green salad
with bacon $1200
Meat Loaf $1400
with gravy, mashed potatoes and organic green salad
Wild Boar Bacon & Turkey Cassoulet $1375
fresh Fraser Valley turkey breast, wild boar bacon, navy bean stew and organic green salad
Veggie Shepherd’s Pie $1250
blend of veggie ground round, roast vegetables and herbs topped with veggie gravy and organic green salad
Daily Quiche $1125
ask your server
with soup and organic green salad
Ploughman’s Platter $1300
chef’s choice smoked and cured deli meats and cheeses, roast veggies, olives, mustard and bread

Acme Café is located in the historic Paris Block. Built in 1907 as the Eastern Building, its retail space was occupied by Pierre Paris and Sons Shoes in 1919. The Paris family sold logging boots here for over 60 years.

Hastings Street and Gastown were once the core of downtown Vancouver’s retail and entertainment district. From Abbott Street to Main Street, Hastings was “Theatre Row” with numerous theatres — both film and live. The area was a working-class neighbourhood filled with diners, clothing and shoe shops, and markets, its hub being the iconic Woodward’s Department Store.

The restoration of the Hastings corridor and its historic buildings, including Woodward’s, was something we wanted to be a part of. Acme Café opened in April 2010 in the newly salvaged and restored Paris Block. Our goal was and is to create a space that feels grounded in its community, a spot that might have been there in the area’s heyday.